Baked Gluten Free Pumpkin Donuts

Since canned pumpkin seems difficult to procure and since I opened a can for my homemade pumpkin latte, I didn’t want to waste an ounce of what I had left over. So I made gluten-free pumpkin donuts in my adorable champagne colored mini donut pan. Sally’s Baking Addiction has never given me a bad recipe, […]