Simple Slow Cooker BBQ Chicken
This simple recipe makes the best BBQ chicken for sliders or sandwiches
- 2 large chicken breasts
- 1 cup prepared BBQ sauce I used Trader Joe's Kansas City Style
- ½ tsp hot sauce or to taste I used Tobasco
- salt and pepper to taste
- ½ sliced onion
Add chicken to slow cooker, sprinkle with salt and pepper.
Add BBQ sauce and hot sauce. Feel free to add more to cover the chicken about half way. I added about 1/4 cup of water at this point.
Add the sliced onions to the top of the breasts. I stirred the pot and flipped the breasts a couple of times to ensure they were saturated with sauce as they cooked.
Cover and cook on low until chicken is done and tender. My Crockpot cooks quickly. In 4 hours on low the chicken was done, cooked through and easy to shred.
Remove chicken to a cutting board and shred each breast using two forks. Replace the chicken back in the Crockpot and stir to coat completely with sauce.