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5 Minute Deli Salad
Course:
Salad
Cuisine:
American
Ingredients
4
slices
deli meat
I used nitrate-free turkey
2
slices
cheese
I used provolone
5-10
cherry tomatoes, halved
¼-½
cucumber, diced
4-6
romaine leaves, chopped
red wine vinegar to taste
sliced red onion
drizzle of olive oil
salt & pepper
Instructions
Line your bowl with chopped lettuce and build your salad, adding cheese and meat on top.
Drizzle with vinegar & oil.
Salt & pepper to taste.